Beverage ingredients - Articles - Page 11

BrainGear Pineapple Mango - Beverage Industry

Cognitive health, energy ingredient usage grows

Functional beverage, health and wellness influence demand

February 20, 2018

To fuel their minds and bodies, more consumers are turning to function-based consumer packaged goods to achieve their goals.

Ingredient suppliers announce promotions, new divisions

Kemin shares Harris Poll shopper study

February 16, 2018

Ingredient suppliers to beverage companies announced promotions, investments as well as the development of new programs and divisions to further serve their customers.

Oregon Fruit Products Pomegranate Fruit Puree - Beverage Industry

Oregon Fruit offers pomegranate puree

Limited-edition puree designed for fermented beverages

February 16, 2018

The puree has a tart, vibrant flavor, crimson-red color and smooth consistency that make it ideal for adding the flavor, aroma and texture of real fruit to a variety of fermented beverages, such as beer, hard cider, mead, spirits, wine and kombucha.

Guayusa leaf extract. - Beverage Industry

Cognitive health, energy ingredients drive usage upswing

Ingredient suppliers offer options to boost energy and cognition

Barbara Harfmann

February 6, 2018

When it comes to beverage fortification, beverage-makers have embarked on their own quest to provide consumers with functional cognitive performance and energy, and ingredient suppliers are ensuring brand owners have more options that will support these dual benefits.

Consumers’ understanding of antioxidants grows

Clean label, transparency drive need for natural antioxidant ingredients

Amanda Del Buono

January 16, 2018

Consumers are becoming more aware of what they eat and drink, and they’re looking for products with ingredients they understand.

2018 New Product Development Outlook for beverages

Natural, clean label are top attributes listed by respondents

Jessica Jacobsen

January 15, 2018

In Beverage Industry’s New Product Development Outlook 2017 Study, respondents indicated which trends they think will be the most popular in 2018.

Flavor Trends to Expect in 2018 - Beverage Industry

Infographic: Flavor trends to expect in 2018

New Product Development Outlook 2017 Study details hottest 2017 trends, predictions for 2018

January 15, 2018

Beverage-makers have more options than ever when it comes to flavors for developing new beverages.

Ingredient suppliers launch research and development programs

Symrise introduces Califormulations

January 12, 2018

With so many new products being launched in the beverage market, beverage ingredient suppliers are offering new capabilities to assist in the research and development process.

United Foods International (USA) Inc. now offers chlorella ingredients

Green algae contains proteins, vitamins and minerals and fiber

January 12, 2018

Chlorella is a freshwater green algae that contains several nutrients, including proteins, vitamins, effective minerals, essential fatty acids and dietary fiber, and has been consumed in Japan for more than 50 years.