More than 18,500 industry professionals experienced the latest in ingredient innovation from more than 1,300 exhibitors in the food, beverage and supplement industry at SupplySide West 2019.
SoyLife Complex designed for supplement capsules, tablets and functional foods and beverages
October 25, 2019
SoyLife Complex is a soy ingredient sourced from a selected soy variety that naturally is rich in isoflavones and produced from the soy germ that sits at the heart of the soy bean.
Cargill invests $75 million in its PURIS pea-protein line
October 24, 2019
Cargill announced a $75 million investment in its pea-protein line titled PURIS. Additionally, GNT Group developed a new range of EXBERRY liquid and powdered red coloring foods that do not contain sugar.
STEVIAROMA elevates sweetness while supplying a full-bodied mouthfeel
September 24, 2019
STEVIAROMA helps keep the sweet taste, mouthfeel and flavor of sugar when reducing most or all sugar and replacing with high-intensity sweeteners (HIS).
Investment builds ingredient company’s capabilities to support North American growth
June 26, 2019
The acquisition creates an extensive portfolio of botanical ingredients and a versatile manufacturing hub servicing the U.S. tea, beverage, food and dietary supplements industries.
Hilmar sell milk powder facility while Fi Europe and Hi Europe announce co-location
June 12, 2019
Hilmar Cheese Co. Inc., Hilmar, Calif., entered into an agreement to sell its Turlock milk powder facility to California Dairies Inc. Fi Europe and Hi Europe will become co-located events.
Ingredient company receives non-GMO verification for chickpea flour, protein
May 23, 2019
PLT Health Solutions Inc. announced that its Artesa Chickpea Flour and Artesa Chickpea Protein have received non-GMO verification from the Non-GMO Project company.