Chameleon Cold-Brew is No. 1 organic cold-brew in US
November 3, 2017
Glendale, Calif.-based Nestlé USA continues to diversify its coffee portfolio with the acquisition of Chameleon Cold-Brew, Austin, Texas, a manufacturer of premium-crafted coffee that is consciously sourced and sustainably grown.
In partnership with AMUCC empowering female organic coffee farmers in Colombia, Groundwork Coffee Co. launched a bottled, single-origin Colombia-AMUCC cold brew, the first in their new Single Origin Cold Brew Series.
Hotline part of cold-brew coffee brand’s Cold-Brewed Courage campaign
September 29, 2017
STōK Cold Brew Coffee, a brand of White Plains, N.Y., and Broomfield, Colo.-based DanoneWave, is celebrating National Coffee Day tomorrow by providing cold-brew coffee drinkers an extra boost of motivation.
Limited-edition kit allows consumers to create iced coffee cocktail
September 15, 2017
High Brew Cold Brew Coffee and RumChata cream liqueur have partnered to offer a limited-edition cocktail kit. When paired, the duo creates an iced-coffee cocktail combining the smoothness of High Brew Cold Brew Coffee’s classic, dairy-free Black and Bold flavor with the smooth and creamy taste of RumChata cream liqueur.
Seattle-based Starbucks Corp. announced the development of a new, patent-pending cold-extraction process that produces a concentrated, smooth-tasting shot of cold-pressed espresso.
As millennials age and iGeneration consumers gain buying power, their consumption habits of coffee beverages are growing and changing. In conjunction with health-and-wellness trends and functional benefits, coffee has become a go-to category for these consumers who look for premium, specialty and value-added products.