Optimist Drinks released a collection of distilled botanical spirits made without alcohol, sugar, sodium, carbohydrates, calories, additives and preservatives.

For Daylight Savings, Ketel One Botanical will lead the charge in ensuring these extra 60 minutes are celebrated in a meaningful way with a commemorative Spritz O'Clock moment and the act of taking time for oneself.

Firefly Distillery launched Low Country Gin, a small–batch spirit made with organic juniper and select botanicals.

Kerry released Botanicals Collection ZERO, a range of high-quality, authentic botanical extracts designed for the low- and no-alcohol beverage markets. 

Prairie Organic Spirits, a brand of Phillips Distilling Co., Princeton, Minn., is expanding its portfolio of farm-crafted spirits with the launch of its first-ever vodka botanicals collection: Prairie Organic Sustainable Seasons.

San Francisco-based Aura Bora is rolling out a line of sparkling waters that pairs herbs and fruits. The first five varieties are Cactus Rose, Lavender Cucumber, Peppermint Watermelon, Basil Berry and Lemongrass Coconut.

Cativa launched Balance CBD Infused Tea, a THC-free blend of hibiscus blossoms with hints of fruit such as apple, papaya and elderberries.