Maggie’s Farm Distillery introduced its newest spirit: Pineapple Rum, which is infused with fresh, whole pineapples. Maggie’s Farm Pineapple Rum uses a white rum that is vapor-infused with pineapple bark using a gin basket, and a dark rum component that is macerated with fresh pineapple meat for four weeks, the company says. The batches are then blended together and mellowed before bottling, it adds. The 750-ml bottle features a 40 percent alcohol-by-volume content and is available in select markets for a suggested retail price of $40.

Maggie’s Farm Distillery, Pittsburgh

Telephone: 412/709-6480

Internet: www.maggiesfarmrum.com

Distribution: Select markets