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Clover Sonoma announced the release of its highly anticipated California-favorite: Clover Sonoma Organic Eggnog. 

In time for the holidays, Blue Run Spirits released a new limited release expression: Ember.

FRE Alcohol-Removed Wines announced the addition of a new wine to its collection: a light-bodied Pinot Grigio. 

The Barker Co., created by Nigel Barker and Philippe Roederer, announced the launch of its Espresso and Cappuccino Martinis.

AZ Lemonade Stand announced the launch of AZ-ZERO, a refreshing lemonade featuring zero sugar and zero calories. 

Dano’s Dangerous Tequila announced the launch of its latest innovation: Coffee Reposado Tequila. 

Founded by former collegiate athlete and beverage branding expert Mo Harruna, Gut Goodness announced the launch of its signature line of prebiotic drinks derived from the fruit and bark pulp of the Baobab Tree.

Death Wish Coffee Co. announced the launch of its-first-ever Peppermint Mocha brew to add to its portfolio of seasonal offerings. 

Spiritless, a non-alcohol distilled spirits brand, announced the launch of its first pour-and-serve cocktail: Spiritless Espresso Martini. 

Four Roses Distillery unveiled its Single Barrel Collection, featuring the first three new 100 proof Single Barrel bourbons — OBSF, OESK and OESO — alongside the flagship Single Barrel, OBSV.