Los Angeles-based Chamberlain Coffee, a leading coffee lifestyle brand and brainchild of Emma Chamberlain, announced the launch of its new line of ready-to-drink (RTD) Oatmilk Lattes.
Total milk ― comprised of dairy, plant and all other milks ― is in hopes of a revival as the category continues to be challenged following its spikes in volume and dollar sales in 2020.
Mooala, an organic plant-based milk brand, announced the launch of its Simple line, its-first-ever three-ingredient, organic, shelf-stable line of plant-based milk.
Chobani, New Berlin, N.Y., introduced Chobani Oatmilk Pumpkin Spice, a rich, creamy, pumpkin spice flavored oat drink made from whole grain oats. The latest addition to the brand’s pumpkin patch is vegan-friendly, a good source of calcium, free of dairy and lactose, and perfect for pumpkin spice enthusiasts looking for fall beverages that don’t compromise on quality or flavor, it says.
Narra announced the launch of its flagship line of Asian-inspired ready-to-drink, dairy-free, naturally caffeinated oat milk lattes with no artificial ingredients.
This year’s State of the Industry report on dairy drinks and alternatives notes the impact inflation has had on the categories, as well as the rise of plant-based options.
As plant-based beverages have grown elevenfold since the turn of the century, discussions have percolated regarding the use of the term milk. Earlier this year, the U.S. Food and Drug Administration (FDA) announced draft recommendations for the industry on the naming of these products as well as recommendations on voluntary nutrient statements for their labeling.