Articles Tagged with ''ground coffee''

To get consumers excited for football season, Community Coffee Co. released a limited-time Saints Blend.

Krispy Kreme, Winston-Salem, N.C., and Massimo Zanetti Beverage USA, Portsmouth, Va., announced a multi-year licensing agreement for Massimo Zanetti to roast and distribute Krispy Kreme coffee for sale in grocery, mass-merchandise and club stores as well as online at www.amazon.com. The duo plans to expand availability to other online locations in the future.

Florida Coast Coffee introduced a namesake line of ground and whole-bean coffees inspired by its Florida heritage.

Although French Market Coffee, a part of Reily Foods Co., has previously been known for its signature red coffee can, which harkens back to the company’s original Coffee & Chicory label introduced in the late 19th century, the brand partnered with Crown Food Packaging North America, a division of Crown Holdings Inc., to refresh the packaging in line with its national expansion.

This month, Starbucks Coffee Co. is expanding its coffee portfolio with three new single-origin coffees that each showcase the distinctive characteristics of the places where they were grown.

Dunkin’ Brands Group Inc., Canton, Mass., announced that its Dunkin’ Donuts cafes are expanding into the West Coast, beginning with two locations in Modesto and Santa Monica, Calif.

As a result of a partnership between White Coffee Corp. and Joe DiMaggio LLC, a new line of Joltin’ Joe coffees launched in the United States.

Orrville, Ohio-based The J.M. Smucker Co. launched new Apple Pie ground coffee and re-released Pumpkin Spice and Mocha Mint ground coffees for the fall and winter seasons under the Dunkin Donuts brand name.

 Approximately 79 percent of adults in the United States drank coffee in the last two years, according to Chicago-based Mintel’s October 2011 Coffee report.