Starting in January, WILD TONIC 5.6 percent alcohol-by-volume Hard Jun Kombucha will package five of its most popular flavors — Blueberry Basil, Raspberry Goji Rose, Mango Ginger, Tropical Turmeric and Strawberry Blood Orange — in 12-ounce slim cans, starting with the Hard Jun Kombucha. The company hopes the release will offer customers a more portable and eco-friendly option in addition to the signature cobalt blue glass bottles, the company says.