New starches offer same functionality as traditional, company says
July 14, 2017
As part of its ongoing program to expand its non-GMO ingredient portfolios, Tate and Lyle introduced 17 new non-GMO starches with the same functionality as their traditional counterparts.
Low-calorie sweetener mimics sweetness, texture of sugar
April 15, 2015
Tate & Lyle announced the launch of Dolcia Prima low-calorie sugar to transform the way the food and beverage industry develops low- or reduced-calorie products.
Dallas-based Celanese launched a unified brand and new slogan, “the chemistry inside innovation,” to represent its various businesses and capabilities. Fona International, Geneva, Ill., launched a Discover Fona website at fona.com/discover-fona as a research tool for teachers who wish to incorporate food and flavor science into their lesson plans.
