During the first quarter of 2013, the U.S. Food and Drug Administration (FDA) reported 316 food recalls, according to Stericycle ExpertRecall, Indianapolis.
As the Food Safety Modernization Act materializes, packaging operations come under a microscope.
August 12, 2013
The Food Safety Modernization Act (FSMA), coupled with increased media coverage of food borne illness outbreaks, contributed to the attention that food safety received at Pack Expo International 2012.
Manufacturers urge Congress to pass legislation to grow industry, jobs
August 7, 2013
Congressmen Earl Blumenauer, D-Ore., and Chris Collins, R-N.Y., introduced the bipartisan Cider Industry Deserves Equal Regulation (CIDER) Act. The act would amend the section of the tax code that deals with wine and related beverages to allow hard cider-makers increased flexibility in their final products without potentially facing increased tax liability.
Fruit 66 and Epic brand juices primarily sold in schools
August 7, 2013
Sun Orchard Juicery, Tempe, Ariz., purchased a majority interest in the assets of 4U2U Brands, a Richmond, Va.-based company that produces and sells a line of 100 percent juices in 8-ounce cans.
Jamba Inc., Emeryville, Calif., reported unaudited financial results for the second fiscal quarter that ended July 2. The company recorded a quarterly comparable store sales increase of 2.2 percent for company-owned stores, driven by increases in store traffic and average check.
Declines due to weak sales in premium-light and economy segments
August 6, 2013
Parent companies SABMiller plc and Molson Coors Brewing Co. reported a 2.9 percent decline for Chicago-based MillerCoors to nearly $2.2 billion in total net sales during the second quarter.
Serving Anheuser-Busch beers and small bites daily plus exclusive daily tastings
August 6, 2013
St. Louis-based Anheuser-Busch, a division of Anheuser-Busch InBev, opened The Biergarten at its Brewery and Tour Center in St. Louis. The outdoor establishment offers guests a place to gather and relax while enjoying a beer experience, including exploring lager beers and trying ales and other specialty beers, the company says.
Completion of 6,000-square-foot facility expected during 2014 harvest
July 30, 2013
Stag’s Leap Wine Cellars, Napa, Calif., unveiled the design for its state-of-the-art visitor center. Earlier this month, the winery broke ground on the new visitor center which will overlook its estate vineyards: FAY and S.L.V.