List highlights botanical use in beverages and growth of sparkling drinks
November 7, 2017
Whole Foods Market, a division of Seattle-based Amazon, announced the most anticipated food trends for the year ahead. Floral flavors, functional mushrooms and root-to-stem recipes are just a few of the picks expected to take off in 2018.
Dairy and dairy alternatives have experienced the impact of clean-label and health-and-wellness trends. With this, experts note that the overall dairy market has experienced slight declines, but several segments within it are driving growth.
Constellation Brands, Victor, N.Y., has signed an agreement to acquire a minority stake in Ontario, Canada-based Canopy Growth Corp., a provider of medicinal cannabis products.
Bolthouse Farms, a brand of Campbell Soup Co., introduced Bolthouse Farms Plant Protein Milk, a line of refrigerated dairy alternatives that contain 10 grams of pea protein in each 8-ounce serving.
So Good So You announced the launch of new refrigerated, certified organic, non-GMO verified and vegan wellness shots that support digestive and immune health.
Dairy-alternative drinks available in four varieties
September 5, 2017
Pacific Foods, Tualatin, Ore., is adding Cashew Non-Dairy to its existing seven varieties of shelf-stable dairy alternatives. The new variety is made with Organic and Fair Trade-Certified cashews that are ethically sourced.