Photograph Wine has arrived in stores with three varietals: Cabernet Sauvignon, Pinot Noir and Chardonnay. 

Cheers, an alcohol-related health brand, announced the launch of its first-ever beverage offering: Cheers Restore. 

BUBBL’R, a sub-brand of Klarbrunn, expanded its sparkling water line with the release of Triple Berry Breez’r. 

Truly Hard Seltzer, a brand of The Boston Beer Co., announced the launch of Truly Punch Hard Seltzer. 

KÖE Kombucha released two new flavors to its fruit-forward, organic kombucha lineup: KÖE Tropical and KÖE Watermelon.

Anchor Brewing Co. continues its 125th anniversary celebration with the release of three new beer styles: Tropical Hazy IPA, Crisp Pilsner and Little Weekend. 

nutpods introduced its first-ever naturally sweetened coffee creamers, still with zero sugar in each serving. 

Sutter Home Family Vineyards, a division of Trinchero Family Estates, expanded its portfolio with Fruit Infusions, a line of sweet wines that are infused with real fruit juice and natural fruit flavors.

Greenbar Distillery expanded its foothold in non-alcohol ready-to-drink (RTD) canned cocktails with three new offerings: Earl Grey Bitters+Soda, UnGin+Tonic and UnRum+Cola. 

Dr Pepper, a brand of Keurig Dr Pepper, announced the launch of Dr Pepper Zero Sugar, which celebrates the blend of its signature 23 flavors in a zero sugar soda.