Luxardo, an Italian artisanal liqueur producer known for creating essential ingredients for modern and classic cocktails, introduced: Luxardo Espresso Liqueur, a traditional Italian liqueur obtained from a selected variety of fine coffee sourced from around the world, it says.

Boisson announced the launch of its first-ever in-house non-alcohol beverage: Boisson Blanc. Boisson Blanc was curated by Boisson in partnership with winemaker Johannes Leitz of the German wine brand Leitz. 

Spirited Hive, a portfolio of ready-to-drink (RTD) canned cocktails, announced the addition of a honey infused gin-based cocktail made with lemon and juniper berry. 

In time for the holiday season, Death Wish Coffee announced the launch of a special, festive holiday coffee blend, Dark Spirits: Barrel-Aged Chocolate Rum Ball. 

Steely Can Wine announced adding a fourth wine to its lineup, a light and refreshing sweet red blend called Sonny’s Songria. 

Women-owned Siren Shrub Co. announced teaming up with award-winning Ruby Coffee Roasters to release its new coffee drink: Coffee Sparkling Shrub.

Golden Rule Spirits announced the newest addition to its roster of bar-strength, ready-to-drink (RTD) cocktails in a can: the Tequila Paloma. The cocktail comes as the fourth variety released by the family-owned, San Francisco–based company.

Schlafly Beer and WellBeing Brewing Co. announced the release of Match Day Light, a 35-calorie, non-alcohol (NA) English Pale Ale. 

Tip Top Proper Cocktails announced the launch of its all-new, ready-to-drink (RTD) 100-ml canned cocktail: the Espresso Martini.

Numi Organic Tea announced the launch of its new Roasted Japanese Green Tea Line.