Numi Organic Tea launched its Indulgent Pu-erh Tea Collection, which includes four bags of each of the following organic Numi Pu-erh flavors: Emperor’s Pu-erh, Chocolate Pu-erh, Cardamom Pu-erh, Ginger Pu-erh, Jasmine Pu-erh and Basil-Mint.

This month, Diageo North America will launch a limited-edition holiday beer under the Guinness brand name.

Pernod Ricard USA launched Deadbolt red wine, a blend of Cabernet Sauvignon, Merlot, Zinfandel, Petite Syrah and Syrah varietals from California.

Arizona Beverages USA LLC added a new Strawberry flavor to its Arnold Palmer Half & Half line.

Jacob Leinenkugel Brewing Co., a division of MillerCoors’ Tenth and Blake Brewing Co., introduced the third in a series of Big Eddy brews.

Constellation Brands Inc. introduced the first flavored whisky for the Black Velvet brand.

Red Bull USA will launch three new flavored energy drinks called Red Bull Editions in March 2013.

Winery Exchange Inc. launched Acronym GR8 Red Wine, which is a red blend dominated by Pinot Noir and Syrah varietals.

Pinnacle Drinks launched SoReal beverages, which were formulated to provide energy, hydration, recovery and wellness to consumers.

Veev LLC launched a line of organic, all-natural ready-to-serve cocktails called Veev VitaFrute Cocktails.