Redco Foods Inc., a subsidiary of Teekanne GmbH, launched a line of Salada Active Blend Green Teas in single-serve cups.

Blue Ridge Distilling Co. Inc. launched Defiant whisky in North Carolina, Virginia and Rhode Island.

The Boston Beer Co. introduced Angry Orchard Cinnful Apple hard cider for the fall and winter seasons.

Guinness & Co., part of Diageo plc, released a limited-edition seasonal beer: Guinness Red Harvest Stout.

Zola added Coconut Water with Espresso to its portfolio.

Vermont Hard Cider Co. LLC introduced the first hard cider in its Woodchuck Cellar Series: Dry Hop.

Jersey Artisan Distilling kicked off its line of hand-crafted rums in August with Busted Barrel Silver Rum.

DFV Wines added Inspiration White and Inspiration Red blended wines to its HandCraft Artisan Collection.

New Orleans Roast launched same-named iced teas.

This fall, Campari America, a wholly owned subsidiary of Davide Campari-Milano S.p.A., will introduce Wild Turkey Spiced Kentucky bourbon.