JNSQ release ROSÉ CRU, a varietal comprised of 52 percent Grenache, 21 percent Pinot Gris, 20 percent Syrah and 7 percent Viognier.

The brewers at Samuel Adams, the flagship brand of The Boston Beer Co., released a new Cold Snap recipe, as well as its new Mountain Berry brew.

Outbound Brewing has released a new non-alcohol product line that includes small-batch traditional non-alcohol brews, CBD-infused (20 mg broad spectrum hemp), and cannabis-infused (10 mg THC) options, with just 30 calories in each bottle.

Niner Wine Estates has announced the release of its 2016 Cuvée Brut Nature. The name Brut Nature refers to the fact that Niner added zero sugar with the dosage, the company says. 

Complete food brand, Huel, has announced the release of Huel Black Edition. The new powder formula contains half the carbohydrates compared with the company’s existing core nutrition powder range.

Gatorade, a brand of PepsiCo, has announced the launch of its first caffeinated beverage designed to also deliver hydration: BOLT24 ENERGIZE. The beverage contains 50-75mg of caffeine in each bottle, depending on the flavor, and will hit store shelves early this year.

FLEXWATER is an enhanced fitness and wellness water that comes in three product-lines: BCAA, Collagen and Alkaline.

Comprised with a blend of natural grown blue de agave, hand-selected from the Highlands in Jalisco, Mexico, Yéyo Blanco Tequila is a gluten-free spirit that boost a 40 percent alcohol-by-volume content.

Wellbeing Brewing Company has partnered with Just Add Buoy to launch Victory, a zero-proof wheat brew that also hydrates while you drink it. Just Add Buoy worked with a pharmaceutical expert to develop the flavorless blend of electrolytes, B vitamins, and antioxidants that is used in the brew to make it not only refreshing, but also hydrating.

Cannabiniers announced the portfolio expansion of its cannabis-infused craft beer, Two Roots, with the release of its winter seasonal style, Shadow Monk.