GT's Living Foods is celebrating its 25th anniversary with Sacred Life, a limited-edition kombucha that will only be available during 2020, GT’s Living Foods 25th anniversary year.

The Prisoner Wine Co. introduced Unshackled, a collection of three luxury wines. With grapes sourced from California’s Central Coast and North Coast wine growing regions, the Unshackled portfolio offers a Cabernet Sauvignon, Red Blend and Rosé, which are available nationwide.

So Good So You has released two new organic, plant-based probiotic juice shots: Sleep and Beauty. These cold-pressed juices are made with whole-food ingredients, and are 100 percent organic, non-GMO and contain 1 billion probiotics in every bottle, the company says.

Holidaily Brewing Co. released its winter seasonal brew, Beulah Red Ale. Named after Beulah Red Marble, quarried in Beulah, Colo., the ale’s color is reminiscent of a mountain sunset, the company says.

Jose Cuervo will celebrate National Cherry Month in February with the launch of its newest flavor: Cherry Limeade Margarita.

POWERADE, a brand of The Coca-Cola Co., is expanding its product platforms for the first time in more than a decade with two new zero-sugar innovations that offer functional hydration solutions: POWERADE ULTRA and POWERADE POWER WATER.

Inginias LLC has released Cafello, a premium sparkling espresso soda. During production, the coffee is mixed with sparkling water, which helps remove the bitter and sour notes associated with coffee, the company says.

Skunk Brother Spirits released Smoke Jumper Peated Bourbon, a sweet and smoky bourbon that is made with local Washington-grown corn, malted barley, white wheat and a little bit of rye, it says.

28 Black has released a taurine-, gluten- and lactose-free premium energy drink.

Baltimore Spirits Co. (BSC) has released its annual Asimina Pumila Pechuga spirit, a specialty liquor described by the distillery as “a reverent nod to Mexican Pechugas and a love letter to Maryland terroir.”