Pearody is a crisp, refreshing ale that is brewed with pears and hopped with Perle, Tettnang and Citra hops, the company says.

The variety pack contains six cans of Crispin Rosé; three cans of Crispin Brut; and three cans of Pearsecco and is available nationwide for a suggested retail price of $16.99.

In the United States, the hard cider market has experienced its shares of ups and downs. According to Information Resources Inc. (IRI), the hard cider market was up 7.4 percent in case sales for the 52 weeks ending Dec. 30, 2018, in total U.S. multi-outlets, including convenience stores. This marks a notable change for the market, which was down 3.1 percent in dollar sales during the same time period in 2017.

Crispin Cider Co., a division of Chicago-based MillerCoors, continues to innovate with the debut of a new variety pack of 12-ounce slim cans, now available nationwide. Among the featured flavors are portfolio staples Crispin Rosé and Crispin Brut, along with its new flavor, Crispin Pearsecco. 

Teakoe launched four new flavors of its Teakoe’s Barrel Brewed Iced Tea: Block Party Pomegranate, Peg Leg Pineapple, Peacemaker Pear and Fairway Half & Half. 

Angry Orchard, a brand of The Boston Beer Co., announced the nationwide release of Angry Orchard Pear, a hard fruit cider made with apples and pears. 

Julian Hard Cider introduced Pearanormal. 

Adding to its lineup of liqueurs, Prestige Beverage Group launched Kinky Green Liqueur. 

Bolthouse Farms, a division of Campbell Soup Co., introduced 1915, a line of cold-pressed smoothies made with organic pureed fruits and vegetables. 

Expanding on its current line-up, Vuka Natural Energy Drinks launched a new flavor: Thrive.