In time for the holiday season, Mr Black Spirits, a brand of Diageo, announced the nationwide launch of its Cold Brew Coffee Liqueur, a bittersweet blend of specialty Arabica coffee and Australian wheat vodka.
Kellogg’s Eggo and Sugarlands Distilling Co. are pairing up again with the launch of their latest boozy innovation: Eggo Brunch in a Jar Sippin’ Cream.
M.S. Walker Brands announced refreshed packaging for its ChocoLat Deluxe Chocolate Liqueur line, which
was designed to give a premium look to the existing high-quality spirit that the brand is built around.
La Société des Vins et Eaux de Vie (SVE), a custom cognac maker established in the Charente region of France in 1830, announced the release of a new liqueur: Honey & Co., in partnership with musical artist Rauw Alejandro.
Luxardo, an Italian artisanal liqueur producer known for creating essential ingredients for modern and classic cocktails, introduced: Luxardo Espresso Liqueur, a traditional Italian liqueur obtained from a selected variety of fine coffee sourced from around the world, it says.
Kellogg’s Eggo, in partnership with craft distillery Sugarlands Distilling Co., released its Eggo Nog Appalachian Sippin’ Cream, a rum-based liqueur with cinnamon and nutmeg flavor notes.
