Heaven Hill Distilleries Inc., Bardstown, Ky., announced it has acquired the worldwide rights to Domaine de Canton French ginger liqueur from Maurice Cooper et Cie. of Miami.

NextFoods added a gluten-free vegetable blend to its line of GoodBelly probiotic juice drinks: GoodBelly Carrot Ginger.

 Döhler-Milne Aseptics developed a broad portfolio of ginger flavors for food and beverage applications.  

Fever-Tree added Naturally Light Ginger Beer and Sparkling Lemon to its portfolio of premium mixers.

Vermont Hard Cider Co. launched Woodchuck Private Reserve Ginger, which sources organic yellow ginger from Hawaii.