Biotta Swiss Juices released its newest premium organic juice: Apple Beet Ginger juice. 

Caiwater Cactus Water is launching its newest product — Caliwater Cactus+Lime with Fresh Ginger — at Natural Products Expo West. 

Tempire Group introduced Hillsburg non-alcohol malt beverages in the United States. 

Health-ade Kombucha introduced Holiday Cheers, a seasonal kombucha. 

To celebrate the holiday season, DRY Soda Co. introduced two limited-edition flavors: Ginger DRY Sparkling and Cranberry DRY Sparkling. 

Four Pillars, an Australian craft distillery, introduced two expressions from its portfolio in the United States. 

Verday, a brand of Chlorophyll Brands LLC, launched its Verday Chlorophyll Waters nationwide in the natural channel via KeHe and UNFI. 

L Spirits LLC introduced Sipper Cocktails, a line of premium, craft cocktails made with all-natural ingredients, no artificial colors, flavors or sweeteners, the company says. 

Garden Party Botanical Hard Sodas, doing business as RumsTech Ventures Corp., announced it will be launching line of premium, all-natural hard sodas throughout Indiana. 

Top Shelf Beverages introduced a new flavor joining its lineup of kombuchas: Ginger Mint Lemonade.