Whole Foods Market, a division of Seattle-based Amazon, announced the most anticipated food trends for the year ahead. Floral flavors, functional mushrooms and root-to-stem recipes are just a few of the picks expected to take off in 2018. 

Chicago-based Argo Tea announced that is partnering with Whole Foods Market, a wholly owned division of Seattle-based Amazon, to launch a line of ready-to-drink (RTD) cold-brew, single-estate bottled teas into the retailer’s stores nationally. The release of the RTD line follows a successful test of the handcrafted single-estate, cold-brew teas in the company’s Argo Tea cafés last year, the company says.

Austin, Texas-based Daily Greens announced that its new Just Veggies line hit shelves in Central Markets stores throughout Texas. The lineup will also launch in 375 Whole Foods Market locations nationwide by September, the company says. 

Seattle-based Amazon and Whole Foods Market Inc., Austin, Texas, announced that they have entered into a definitive merger agreement under which Amazon will acquire Whole Foods Market for $42 a share in an all-cash transaction valued at approximately $13.7 billion, including Whole Foods Market’s net debt.

WTRMLN WTR, a brand of World Waters LLC, launched its first brand extension: BLNDS. 

New Haven, Conn.-based FreshBev, producers of RIPE Craft Juices, announced that it is expanding its portfolio of fresh juices while also bringing them to new markets.

Denver-based urban winery The Infinite Monkey Theorem (TIMT) partnered with Whole Foods Market to roll out its signature, single-serve canned wines nationwide, offering consumers across the country endless opportunities to pick up a four-pack, the company says.